Jaime Ee

LIFESTYLE EDITOR

Jaime Ee is The Business Times’ Lifestyle Editor, overseeing the newspaper’s weekly lifestyle coverage, as well as the bi-monthly luxury publication BTLuxe. She also writes about the F&B industry, and a weekly Dining Out column reviewing the latest restaurants in town. She regularly posts about food on Instagram under the handle @eejaimebt

Plu's retro-colonial interiors.
DINING OUT

Thai food without the bite at Plu

The Singapore outpost of the Bangkok flagship restaurant serves up familiar fare for the faint-hearted palate

Food & Hospitality Asia 2026 showcased exhibits from some 110 countries spread over 10 exhibition halls.
FOOD & DRINK

Highlights of Food & Hospitality Asia 2026

The recently concluded trade event has showcased new food products and gadgets that could appear on Singapore shelves soon

The psychedelic interiors of The Peranakan Club.
DINING OUT

Heritage food and high drama at The Peranakan Club

The unapologetically theatrical restaurant in Orchard Towers serves Nonya staples in psychedelic surroundings

From left: Craig Bond, Choe Peng Sum and Celine Du make up the hotel group's dream team of leaders. Bond wears a jacket from Tod's and shoes from Loro Piana; Choe dons a blazer and trousers from Zegna, and shoes from Tod's; Du is in a shirt and suit from Loro Piana, with shoes from Tod's.
BTLUXE EXCLUSIVE

Pan Pacific Hotels Group raises the stakes in Asian hospitality

Having expanded its global footprint in the past seven years, the Singapore brand is poised for its next stage of growth with a dream team at the helm

Lim was inspired to cook by her late mother, who “always made sure we had three dishes and one soup at every meal – we called it san cai yi tang”.
PEOPLE: AT HOME WITH MIELE

Yvonne Lim: Food as a metaphor for love

The Singaporean actress and variety show host is also a star in her own kitchen

1887 by Andre's gilded interiors.
DINING OUT

Andre Chiang brings history back to life at 1887 by Andre

Much-anticipated Raffles Hotel restaurant by the wunderkind chef is a gamble that pays off

A huge, Chinese-inspired mural covers an entire wall in Quan Hotpot.
DINING OUT

Hard-to-beat value at Quan Hotpot

The S$68 set menus at the new Resorts World Sentosa restaurant offer bang for your buck

Seoul & So's cheerful interiors.
DINING OUT

Fresh twist on Korean BBQ at Seoul & So

A youthful vibe and comforting familiarity fills this modern new eatery at National Gallery

Saint Pierre has had reservation cancellations due to the Iran war.
FOOD & DRINK

Fine-dining restaurants in Singapore suffer cancellations due to Iran war

Restaurant operators who relocated from Singapore to Dubai found themselves caught off-guard as the city reeled from the initial attacks

Stags Head Steakhouse's interiors.
DINING OUT

British-inspired dining at Stags Head Steakhouse

Steaks, roasts and Eton mess feature in this nostalgia-driven new restaurant in Marina Square