Jaime Ee
LIFESTYLE EDITOR
Jaime Ee is The Business Times’ Lifestyle Editor, overseeing the newspaper’s weekly lifestyle coverage, as well as the bi-monthly luxury publication BTLuxe. She also writes about the F&B industry, and a weekly Dining Out column reviewing the latest restaurants in town. She regularly posts about food on Instagram under the handle @eejaimebt
'%3e%3cpath%20d='M12.0181%2013.0553C12.3895%2013.0553%2012.7337%2012.8832%2013.1322%2012.4846L21.0127%204.6857C20.6776%204.35961%2020.0526%204.20563%2019.1558%204.20563H4.57246C3.81159%204.20563%203.27717%204.35056%202.97826%204.64947L10.904%2012.4846C11.2934%2012.8741%2011.6377%2013.0553%2012.0181%2013.0553ZM2.22645%2018.3542L8.63043%2012.0226L2.20833%205.69113C2.07246%205.94476%202%206.37954%202%207.00454V17.0045C2%2017.6477%202.07246%2018.1006%202.22645%2018.3542ZM4.8442%2019.8125H19.4276C20.1884%2019.8125%2020.7137%2019.6675%2021.0127%2019.3777L14.4819%2012.9104L13.8841%2013.5172C13.2591%2014.1151%2012.6703%2014.3868%2012.0181%2014.3868C11.3569%2014.3868%2010.7682%2014.1151%2010.1522%2013.5172L9.54529%2012.9104L3.03261%2019.3687C3.37681%2019.6676%203.97464%2019.8125%204.8442%2019.8125ZM21.7826%2018.3451C21.9275%2018.0825%2022%2017.6386%2022%2017.0045V7.00454C22%206.39766%2021.9275%205.96288%2021.8007%205.71831L15.3967%2012.0226L21.7826%2018.3451Z'%20fill='black'/%3e%3c/g%3e%3cdefs%3e%3cclipPath%20id='clip0_106_2022'%3e%3crect%20width='20'%20height='15.625'%20fill='white'%20transform='translate(2%204.1875)'/%3e%3c/clipPath%3e%3c/defs%3e%3c/svg%3e){kind=small}
Heartfelt Thai cooking at Im Jai by Pun Im
Chef Vincent Pang’s casual eatery offers authentic cuisine with a personal touch
Steak frites and nothing else at La Vache!
The new eatery on Gemmill Lane aims to prove that no choice is a good thing
Medium-rare dining at 54⁰ Steakhouse
The new Amoy Street eatery has polish but not enough sizzle
RWS picks Culinary Class Wars chef to headline restaurant in new hotel Laurus
The collaboration with Michelin-acclaimed Italian chef Fabrizio Ferrari is the latest in celebrity chef tie-ups at Resorts World Sentosa
Chinese dining elevated at Cherry Garden by Chef Fei
The newly rebranded Cantonese-Teochew restaurant offers elegant and polished cuisine
Coach makes ambitious F&B push into Asia with 20 outlets as appetite for retail dining grows
The American label joins other luxury names that have opened eateries in Singapore
Crispy duck shines at Peking Chamber
The Beijing import’s strength is in its signature dish, while the rest of the menu takes a back seat.
Pizza with extra crunch at the newly revamped Artichoke
The former Middle-Eastern restaurant serves new-fangled versions of the Italian favourite with mixed results
Michelin-starred restaurant Esora of Lo & Behold Group to close end-2025
This is the latest in a string of fine-dining closures here
Peranakan soul food at Heritage Room by PasirPanjangBoy
The pop-up eatery by Tinoq Russell Goh and Dylan Chan offers rustic and comforting homestyle cooking
