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FOR those who love cooking, dining and hosting, going to the Ambiente trade fair is very much like entering an Aladdin's cave. There are halls and halls, 11 to be exact, with slightly more than...

ON Valentine's Day, Rene Redzepi said goodbye to his Japanese sweetheart: Noma Tokyo, which ran from Jan 9 to Feb 14 at the Mandarin Oriental Hotel, but took more than a year to plan and left...

YOU can almost hear the howl of disapproval escaping the well-moisturised lips of the Aman acolyte, shattering the silence of ancient mountain ranges totally devoid of humanity save for an insanely...

COMPARED with say, the ancient beauty of Kyoto, the stunning ski trails of Hokkaido or even the neon splendour of Tokyo's Ginza - Fukui comes across as a prefecture that got shortchanged in the...

HE MAY be wearing a sporty down jacket and a bandana but there is no mistaking Naoto Mizuno for anything less than sake royalty.

NAOTO Mizuno is on a mission to make Kokuryu internationally known and he is doing that by modernising operations and ageing his sake.

CHEF David Myers does not cook fusion food. Even though his latest restaurant, Adrift at the Marina Bay Sands Hotel, serves dishes like a foie gras bahn mi (S$32), he would not use the term "...

UNTIL recently, Infiniti was better known for its outsized petrol engines. But with the introduction of the Q50 with a 2.0-litre turbocharged unit, this well-priced mid-sized sedan is quickly...

THE all-new BMW X6 M has the singular distinction of being the most powerful all-wheel-drive model from the German luxury carmaker, thanks to an almost total overhaul of its 4.4-litre V8 engine.

NO one knows for sure who will win the upcoming mega-fight between Manny Pacquiao and Floyd Mayweather, but what's absolutely certain is that it will cost a pretty penny to watch the two...